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5-Ingredient Flatbread Pizza

5-Ingredient Flatbread Pizza

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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 1 Pizza
Course: Main Course
Cuisine: American, Italian
Calories: 480
Ingredients Method Notes

Ingredients
  

  • 1 flatbread or naan
  • 2 –3 tbsp pizza sauce
  • 1/2 –3/4 cup shredded mozzarella
  • 1 tsp olive oil
  • 1 topping of your choice

Method
 

  1. Preheat oven to 425°F.
  2. Place flatbread on a sheet pan and brush with olive oil.
  3. Spread pizza sauce evenly.
  4. Add mozzarella.
  5. Add chosen topping.
  6. Bake for 10–12 minutes until golden and bubbly.
  7. Cool for 2 minutes and slice.

Notes

  • Don’t overload toppings or flatbread becomes soggy.
  • High heat = perfect crisp.
  • Dry fresh mozzarella before using.
  • Use parchment paper for instant cleanup.