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Air Fryer French Toast Sticks

Air Fryer French Toast Sticks

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4
Course: Breakfast
Cuisine: American
Calories: 280
Ingredients Method Notes

Ingredients
  

  • 6 slices Texas toast or brioche
  • 2 large eggs
  • ½ cup whole milk or half-and-half
  • 2 tbsp granulated sugar
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • Pinch nutmeg optional
  • 1 tbsp melted butter for brushing
  • Cooking spray

Method
 

  1. Preheat air fryer to 370°F.
  2. Cut bread slices into sticks.
  3. Whisk eggs, milk, sugar, cinnamon, vanilla, and nutmeg.
  4. Lightly dip bread sticks into mixture.
  5. Spray air fryer basket and place sticks in a single layer.
  6. Cook 4–5 minutes, flip, brush with butter, cook another 4–5 minutes.
  7. Serve hot with desired toppings.

Notes

  • Don’t soak bread—quick dip only.
  • Slightly stale bread works best.
  • Avoid overcrowding for even crisping.
  • Reheat leftovers in the air fryer for best texture.